Approved shellfish tag or label—Requirement to sell or offer to sell shellfish.
Rules and regulations—Duties of state board of health.
Shellfish growing areas—Requirements to harvest—Certificates of approval.
Certificates of approval—Culling, shucking, packing establishments.
Certificates of approval—Compliance with other laws and rules required.
Licenses or certificates of approval—Department may deny, revoke, or suspend.
License, certificate of approval—Denial, revocation, suspension—Prohibited acts—Penalties.
Possession or sale in violation of chapter—Enforcement—Seizure—Disposal.
Inspection by department—Access to regulated business or entity—Administrative inspection warrant.
Water pollution laws and rules applicable.
Civil penalties—General provisions.