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Employer and employee responsibility.

(1) Employers of employees exposed at or above temperatures listed in WAC 296-62-09510(2) Table 1 must:
(a) Address their outdoor heat exposure safety program in their written accident prevention program (APP); and
(b) Encourage employees to frequently consume water or other acceptable beverages to ensure hydration.
(2) Employees are responsible for monitoring their own personal factors for heat-related illness including consumption of water or other acceptable beverages to ensure hydration.
[Statutory Authority: RCW 49.17.010, 49.17.040, 49.17.050, 49.17.060. WSR 08-12-109, ยง 296-62-09530, filed 6/4/08, effective 7/5/08.]
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