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WAC 246-215-09400

Requirements and exemptions.

(1) The person in charge of a donated food distributing organization shall comply with the requirements of this chapter, except as otherwise provided in this section.
(2) A donated food distributing organization is exempt from the provisions of WAC 246-215-08600 and Part 8, Subpart C of this chapter, regarding operating with a valid food establishment permit.
(3) The person in charge of a donated food distributing organization shall notify the regulatory authority in writing or by another approved manner:
(a) Annually of the nature of its food service activities, including types of food served or distributed; and
(b) Whenever there is a significant change in its food service activities.
(a) All foods are donated to needy persons under the provisions of chapter 69.80 RCW;
(b) potentially hazardous food items prepared on-site or at a donor kitchen are served within eight hours of preparation; and
(c) potentially hazardous food items are not cooled and reheated on-site.
[Statutory Authority: RCW 43.20.050 and 43.20.145. WSR 13-03-109, ยง 246-215-09400, filed 1/17/13, effective 5/1/13.]
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