Equipment—Warewashing equipment, determining chemical sanitizer concentration (2009 FDA Food Code 4-501.116).

Concentration of the sanitizing solution must be accurately determined by using a test kit or other device.
[Statutory Authority: RCW 43.20.050 and 43.20.145. WSR 13-03-109, § 246-215-04575, filed 1/17/13, effective 5/1/13.]
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