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SB 5342 - 2013-14

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Concerning a sales and use tax exemption for restaurants in respect to certain items that impart flavor to food during the cooking process.

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History of the Bill

as of Saturday, September 20, 2014 3:03 AM

 Sponsors:Senators Dammeier, Murray, Mullet, Harper, Parlette, Schlicher, Tom, Sheldon, Kohl-Welles
 Companion Bill:HB 1358
 
 2013 REGULAR SESSION
  Jan 28 First reading, referred to Ways & Means. (View Original Bill)
  Feb 4 Public hearing in the Senate Committee on Ways & Means at 3:30 PM. (Committee Materials)
  Feb 7 Executive action taken in the Senate Committee on Ways & Means at 3:30 PM. (Committee Materials)
  Feb 8 WM - Majority; do pass. (Majority Report)
   Passed to Rules Committee for second reading.
  Feb 19 Made eligible to be placed on second reading.
  Feb 27 Placed on second reading by Rules Committee.
  Apr 28 Referred to Rules.
 2013 1ST SPECIAL SESSION
  May 13 By resolution, reintroduced and retained in present status.
 2014 REGULAR SESSION
  Jan 13 By resolution, reintroduced and retained in present status.
  Jan 20 Senate Rules "X" file.

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Available Documents
Bill DocumentsBill DigestsBill Reports
Original Bill
 
Bill Digest
 
Senate Bill Report (Orig.)
Senate Bill Report
 
 

Fiscal Note (Available)
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Available Videos (Video links take you to the TVW website)
Live video is available at the stated time. Archived video becomes available approximately two hours after the close of the hearing or floor session.
Feb 4, 2013 Senate Ways & Means at 3:30 PM
Feb 7, 2013 Senate Ways & Means at 3:30 PM